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Restaurante Maryvilla


Summary:

Summary: Restaurante Maryvilla is an elegant restaurant serving International & German Cuisine.
The restaurant is located in the Maryvilla area of Calpe, and has picturesque views of the sea and mountains.

Overview:

Cuisine: German, International
Location: Maryvilla / Puerto Blanco
Address: Urb Maryvilla 73
03710 Calpe
(Follow signs for Maryvilla from Calpe, then follow the road from Puerto Blanco)
Hours: 18:00 till 23:00
Sunday 12:00-23:00
Closed Wednesday
Facilities: Children's Menu, Highchairs available, Parking, Parties Catered For
Payment: /images/cash, /images/maestro, /images/mastercard, /images/visa
Languages: /images/dutch, /images/english, /images/french, /images/german, /images/spanish

When Contacting This Business:
Please Mention "Calpe Online 24"

Telephone: (0034) 96 583 4959
Contact Name: Werner Esser
Website: Click Here To Visit Website
Email: werner_esser@hotmail.com
Restaurante Maryvilla Description:

Restaurante Maryvilla | German Restaurants in Calpe | International Cuisine in Calpe, Costa Blanca

Restaurante Maryvilla
is an elegant restaurant serving International & German Cuisine.

The restaurant is located in the Maryvilla urbanisation in Calpe, and has picturesque views of the sea and mountains.

It was opened in 1990 by owner & master chef Werner Esser, who offers a warm welcome to all his customers.

     



The Venue

Restaurante Maryvilla is situated in a very romantic location in the Maryvilla Urbanisation, close to Calpe.

     

Customers can choose to dine inside the restaurant, which is elegantly decorated with crisp white tablecloths & fresh flowers.

      

From May to October you can dine outside on the comfortable terrace and palm garden with beautiful views of the Penon de Ifach, sea and mountains.

The restaurant seats up to 50 people inside, plus 100 on the outside terrace. There is plentiful parking directly outside the restaurant.

      

The restaurant is popular for private parties & functions, and offers live music every Friday and Sunday in the summer. 

Restaurante Maryvilla welcomes families with a special menu for the children, and facilities including high chairs.

      

Directions
Travelling from Altea to Calpe on the N332, 500m after the tunnels is the entrance to Maryvilla. After 100m you will see the signs “Restaurant Maryvilla” and then it’s about 2km to the restaurant.

From Calpe, follow signs to Maryvilla, drive past Puerto Blanco travelling up the hill, continue on the road past Maryvilla Tennis Club & you will immediately reach the restaurant.

 




The Food

Restaurante Maryvilla restaurant offers a choice of menus, with  International Cuisine.

In the evening you can choose between three menus and “a la carte”. The menus always offer seasonal produce, with asparagus in Spring, lobster in summer and deer in Winter.

For starters you have a choice of salads, homemade soups, ham, mussels, prawns and home smoked trout.

The International Specialties include Rack of lamb, Duck Breast in Orange Sauce, Tournedos a la Rossini and Fish including Sea bass, salmon and prawns.

On the dessert menu the choices include ice creams, crepes, all kinds of coffees and liqueurs / brandies or even a choice of cocktails.

The menu prices range from between 12€ and 20€ with reasonable prices for drinks.

A wide choice of Vegetarian Main Courses is available, including homemade Gnoccis with Mushrooms & Truffles a la Creme.





Menu Information:

Sample Menu: SAMPLE MENU DEL DIA - 16.50€ per person

Smoked Trout
Salad with Roast Chicken Liver
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Venison with Truffle Sauce & Spätzle (small noodles)
Sea Bass Meuniere with Vegetables & Potatoes
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Dessert or Coffee to follow
Speciality Dishes: SAMPLE STARTERS

Prawns "Provencal" with garlic - 9,75€
Tomato Cream Soup with Gin - 4,75€
Gazpacho Andaluz - 5.50€
Fine Salad with Prawns - 9,75€
Tomato Salad with Mozarella - 6,75€

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SAMPLE MAIN COURSES:

FISH:
Prawns spit roasted "provencal" with vegetable and rice - 13,75€
Salmon in Herb Butter with Vegetable & Potatoes - 14,75€
Sea Bass in almond herb butter with garlic, vegetables and rice - 16,75€

MEAT:
Sirloin of Beef spit roasted with Bearnaise Sauce - 16,50€
Entrecote with Green Pepper Sauce - 17,50€
Loin of Duck in Orange Pepper Sauce - 16,75€
Saddle of Lamb with Herbs and Garlic - 18,75€
Sirloin of Beef a la Rossini with Duck Liver & Truffled Port Wine Jus - 24,75€

GERMAN SPECIALITIES:

Breaded Escalopes with Chips or Potato Salad - 9,00€
Breaded Escalopes "Chasseur" with Chips - 9.75€
Breaded Escalopes "Zingara" with Chips - 9.75€
Pork Sirloin with Paprika Sauce & Chips - 12,75€
Cordon Bleu with Chips - 10,75€

Restaurante Maryvilla Photo's & Map:

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