Special Christmas & New Year Menus at Restaurant Casita Suiza

This news article was last updated by the: Editor on the: 15 Nov 2011

Special Christmas & New Year Menus at Restaurant Casita Suiza - Menus de Navidad y Noche Vieja 2011 - Restaurante Casita Suiza Restaurant Casita Suiza is offering special menus for Christmas & New Year: 24 / 25 December Amuse Bouche ~~~~~~~~~~ Goose Liver Pate, Red Bilberry Foam, Apple & Celery Salad ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Cream of Broccoli Soup with Toasted Nuts & Smoked Salmon Tartar ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Pear Sorbet ~~~~~~~~ Veal Steak with Forest Mushroom Sauce, Vegetables, Home Made Noodles ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Orange-Cinnamon Parfait with Bilberry Sauce 49,00€ per person 24 / 25 December - Christmas Eve / Christmas Day Amuse Bouche ~~~~~~~~~~ Goose Liver Pate, Red Bilberry Foam, Apple & Celery Salad ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Fondue Bourguignonne (Beef in Oil) or Fondue Chinoise (Beef in Broth) ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Orange-Cinnamon Parfait with Bilberry Sauce 39,00€ per person 31 December - New Year's Eve Assorted Platter of Swiss Cured Meat with Port-Wine Melon & Waldorf Salad ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ White Wine & Curry Soup with Coconut & Salmon Dumplings ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Lemon-Tomato Sorbet with Basil ~~~~~~~~~~~~~~~~~~~~ Medallion of Beef Fillet with Sauteed Goose Liver, Vegetables & Croquettes ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ "Toblerone" Chocolate Mousse with Wild Berries 65€ per person